Roslyn Menu
Brunch Cocktails
$40.00 pp • Limited to two hours of consumption.
Bottomless Bloody Mary
Mimosa
Bellini
White or Red Sangria
Salads
Add: Chicken +$8.00 | Shrimp +$9.00 | Salmon +$10.00
Tomato
$25.00
Classic Greek Salad - Tomatoes, cucumbers, peppers, onions, olives, feta & EVOO.
Green
$18.00
Romaine hearts, fresh scallions, dill and feta & EVOO.
Brunch Plates
Add side: Loukaniko +$8.00 | Hash Browns +$7.00 | Bacon +$8.00 | Canadian Bacon +$8.00
Omelette Santorini
$19.00
Spinach, feta, tomatoes.
Eggs Benedict
$22.00
Choice of Smoked Salmon or Canadian Bacon.
Waffles
$18.00
Topped with choice of Strawberries or Blueberries.
Pancakes
$19.00
Topped with choice of Strawberries, Blueberries or Chocolate Chips.
Eggs Your Way
$18.00
3 Eggs your way with your choice of: Canadian Bacon |Loukaniko (Greek Sausage) | Omahaa Skirt Steak +$21.00 additional
Greek Toast
$18.00
"Tsoureki" bread with almonds and fresh berries.
Sirloin Burger
$24.00
Charcoal grilled with red onions, lettuce & tomato, Greek fries.
Croque Madame
$22.00
Black Forest ham, gruyere, pan fried eggs.
Avocado Toast
$19.00
Creamy scrambled eggs, chives.
Mushroom Frittata
$20.00
Porcini, portobello, fresh cilantro.
Farmers White Omelette
$22.00
Egg whites only • Organic dandelions, artichokes, pear tomatoes.
Lunch Prix Fixe
Two courses prix fixe - $29.00 | Three courses prix fixe - $34.00 • Monday - Friday 12:00 PM - 3:00 PM • Beverages, tax & gratuity not included, not available for parties over 6 & on holidays.
FIRST COURSE:
Soup
Chef's Daily Selection or Avgolemono.
Oysters
4 East coast, mignonette.
Pikilia Spreads
Tzatziki | Spicy Feta | Malitzanosalata | Crudite
Spanakopita
Spinach, leeks and feta pie.
Green Salad
Romaine hearts, scallions, dill, feta, house dressing.
Pastitsio Spring Rolls
Macaroni, beef ragu, bechemel dip.
MAIN COURSE:
Tsipoura Filet
Oven roasted, rice pilaf, asparagus.
Organic Grilled Chicken Breast
Chickpeas, broccoli.
Shrimp Orzotto
Pan-seared shrimp, white wine, tomato-basil sauce.
Filet Mignon " Souvlaki "
Chopped Greek salad, lemon potatoes, tzatziki.
Pasta Santorini
Rigatoni, sauteed spinach, tomato sauce, feta.
DESSERT:
Fresh Fruit
Karidopita
Ekmek
Greek Yougurt
Lite Fare
Grilled Skirt Steak
$32.00
Roasted lemon potatoes, sauteed broccoli.
Kobe Beef Burger
$25.00
Brioche bun, hand-cut fries, mixed greens.
Salmon Burger
$24.00
Brioche bun, hand-cut fries, tomatoes, onion, lemon-caper aioli.
Moussaka
$24.00
Beef ragu, medallions of potatoes, eggplant, zucchini and bechamel.
Pasta Piperi
$24.00
Grilled chicken, Greek pappardelle, Myconian gruyere, black pepper, cherry tomatoes.
Kyma Cobb Salad
$25.00
Grilled chicken, farmer's market greens, tomatoes, cucumber, avocado, egg.
Mediterranean Salad
$26.00
Grilled shrimp, organic baby spinach, frisee, fennel, candied pears.
Farmers's Market Salad
$26.00
Grilled tuna, quinoa, chickpeas, Corinthian raisins.
* Consuming raw or uncooked meats, fish or fresh eggs may increase your risk of food borne illness especially if you have certain medical conditions. • * Asterisk items denote dishes that contain nuts or sesame, alert your server of any allergies
Shellfish
Shrimp Cocktail (3)
$19.00
Clams on The Half Shell (6)
$15.00
Lump Crab Cocktail (4oz)
$26.00
Oysters on The Half Shell
$18.00/+
(6) - $18.00 | (Dz) - $36.00
Plateau
Grand
$85.00
6 Oysters, 6 Mussels, 4 Clams, 2 Shrimp, Half 1.25lb. Maine Lobster, 2oz Lump Crab
Royale
$145.00
12 Oysters, 12 Mussels, 6 Clams, 4 Shrimp, 1.25lb. Maine Lobster & 4oz Lump Crab
Crudo
Yellowfin Tuna
$22.00
Lime Zest, EVOO, Black Tobiko Caviar.
Fagri
$24.00
Pink Himalayan Salt, Lemon-Oil Emulsion, Micro Wasabi Greens.
Whole Fish
MP
Select Any Of Our Whole Fish to be expertly Sliced and plated.
Appetizers
Avgolemono
$12.00
Classic organic egg-lemon soup with chicken & orzo.
* Pikilia
$10.00/+
Traditional Spreads: Tarama, Skordalia, Melintzanosalata, Ktipiti & Tzatziki • Individually $10.00 | $26.00
Gigantes
$14.00
Savory braised imported giant Greek lima beans, fresh tomatoes & herbs.
Kyma Chips
$27.00
Paper-thin zucchini & eggplant chips with tzatziki sauce.
* Spanakopita
$20.00
Spinach, leeks & feta pie.
* Patzaria
$17.00
Roasted beets served with Skordalia sauce, EVOO.
Keftedes
$22.00
Greek-style, pan seared wagyu meatballs.
Filet Souvlaki
$22.00
Tender filet mignon skewers, sautéed brussels sprouts, tzatziki.
Saganaki
$19.00
Pan fried graviera Cretan cheese.
Halloumi
$20.00
Grilled cypriot cheese.
* Sesame Feta
$21.00
Pan seared sesame-encrusted feta topped with candied figs, cherry tomato on a raspberry-honey glaze.
Tuna Tartare
$24.00
Smoked sea salt, lemon-oil emulsion, avocado.
Calamari
$22.00
Fried or Grilled Tender Squid.
Octopus
$28.00
Sushi grade Mediterranean grilled octopus, roasted peppers, onions, capers.
Crab Cake
$29.00
Maryland Lump “Blue” Crabmeat, Kastorian Gigantes Beans.
Shrimp
$29.00
Grilled Jumbo U10 shrimp with EVOO, herbs .
Mussels
$25.00
Steamed mussels cooked with Santorini wine & ouzo broth.
Salads
Tomato
$26.00
For Two • Classic Greek with farm ripe tomatoes, cucumbers, peppers, onions, feta, EVOO.
Green
$19.00
Romaine hearts, fresh scallions, dill & feta, house dressing.
Arugula
$19.00
Baby arugula topped with crumbled feta, balsamic vinaigrette and EVOO.
Watermelon Salad
$19.00
Refreshing Mykonos salad, watermelon, arugula, walnuts, feta, mild jalapeño dressing.
Mixed Field Greens
$18.00
Goat cheese, raspberry vinaigrette.
Whole Fresh Fish
Whole fish are de-boned unless otherwise specified and served with acomplimentary choice of Horta, Lemon Potatoes, Leek Rice Pilaf, Fresh-Cut Fries • *Please visit our Fish Display for larger and exotic fish - MP *Larger fish (2lbs+) are available to be baked in Sea Salt (please allow 45 minutes for Preparation +$15.00)
Lavraki
$38.00
(Greece) ”Bronzini” Lean White Fish, mild moist tender flakes.
Tsipoura
$37.00
(Greece) Royal Dorado. Mediterranean fish with a rich flavor and firm flakes.
Red Snapper
$43.00
(Florida) Moist and lean fish with distinctive sweet flavor.
Black Sea Bass
$43.00
(The Carolinas) Mid-Atlantic wild bass, mild flavor and flaky texture.
Fagri
$46.00
(Mediterranean) Firm, Sweet Mediterranean pink snapper.
Dover Sole
$57.00
(Spain) Enticingly sweet flavor, very firm, small flakes.
Other Specialties
Salmon
$37.00
Scottish salmon, leek rice pilaf.
Plaki
$38.00
Pan-roasted filet of sole, onions, tomato & potatoes in a light Santorinian wine sauce.
Swordfish
$43.00
Marinated cubes of swordfish skewered with tomato, onion & bell pepper.
Yellowfin Tuna
$44.00
Grilled rare, organic broccoli, ginger-soy glazed.
Chicken
$35.00
Half roasted organic, pasture-raised heritage chicken, lemon potatoes.
Kotopoulo
$32.00
Boneless organic chicken breast kebab, leek rice pilaf.
Moussaka
$36.00
Layers of wagyu beef ragu, eggplant, potatoes, bechamel.
Sirloin
$54.00
16oz dry-aged prime charcoal grilled sirloin, Greek style fresh cut fries.
Lamb Chops
$53.00
3 - 4oz charcoal-grilled baby lamb chops, Greek style fresh cut fries.
Youvetsi
$42.00
Baby lamb shank oven-baked with orzo, fresh tomato sauce, gaviera cheese.
Pork Chop
$37.00
Double cut Berkshire chop, Greek style fresh cut fries.
Seafood Linguini
$40.00
The entire sea on your plate…
Shrimp Saganaki
$40.00
Shrimp, fresh tomatoes, herbs & feta.
Garides
$44.00
(Imported) Grilled Giant Tiger Shrimp, EVOO & lemon sauce.
Lobster
MP
Charcoal grilled Maine lobster in the shell, EVOO & lemon.
Langoustines
MP
Succulent & sweet, grilled to perfection.
Astako - Makaronada
MP
1.5lb Maine lobster with linguini in a rich garlic tomato sauce.
Sides
Asparagus
$10.00
Brussels Sprouts
$10.00
Lemon Potato
$10.00
Fresh Cut Fries
$10.00
Horta
$10.00
Sauteed Spinach
$10.00
Cauliflower
$12.00
Haricot Verts
$12.00
Broccoli Rabe and Feta
$12.00
Grilled Vegetable Platter
$19.00
Steamed Broccoli
$10.00
Menu
Baklava
$12.00
Layered phyllo with almonds, walnuts & orange honey syrup.
Galaktoboureko
$12.00
Semolina custard wrapped in phyllo with orange & lemon zest in a syrup.
Karidopita
$12.00
Traditional Greek walnut cake.
Ekmek Kataiti
$12.00
Shredded phyllo topped with light pastry cream & toasted pistachios.
Yiaourti
$12.00
Greek yogurt with Attiki honey, Vysino cherry preserve & walnuts.
Key Lime Pie
$12.00
Fresh lime, sweet cream, graham cracker crust.
Cheesecake
$12.00
Mascarpone cheese, graham cracker crust topped with sour cherry preserves.
Molten Chocolate Cake
$12.00
Served with vanilla ice cream.
Greek Cookies
$8.00
Chef's selection of homemade Greek cookies.
Pagoto
$10.00
Ice Cream or Sorbet.
Baclava Ice Cream
$11.00
Vanilla ice cream with baklava folded in.
Loukoumades
$15.00
Brunch and dinner • Fried dough fritters soaked in honey syrup topped with almonds and cinnamon.
Fresh Fruit Platter
$16.00
Espresso Martini Creations
* Espresso Martinis are made with freshly brewed espresso • $17.00
Banana Walnut
$17.00
Grey Goose, banana puree, Nocello walnut liqueur.
Kyma Classic Espresso
$17.00
Stoli vanilla, Kahlua coffee ligueur.
Peanut Butter Caramel
$17.00
Screwball peanut butter, caramel syrup.
The Spicy Problema
$17.00
8 i 8 Reposado, ancho reyes poblano, Kahlua.
Coffe Selection
* We are proud to offer " For Five Roaster " coffee exclusively at Kyma.
Macchiato
$6.00
Espresso with a Dollup of Froth.
Americano
$7.00
Shot of espresso with hot filtered water.
Greek Coffee
$7.00
Traditional Greek village coffee.
Mocha
$7.00
Steamed rich chocolate & espresso.
Frappe
$8.00
Greek instant iced coffee. Served with or without Milk & Sweeteners.
Freddo Cappuccino
$7.00
Chilled espresso with frothy skim milk.
Kyma Tea Selections
All Tea is certified organic.
China Green
$6.00
Earl Grey
$6.00
Chamomile *
$6.00
Lemon Verbena
$6.00
Peppermint *
Black & Blueberry
Mountain Tea
$6.00
Jasmine
* Decaffinated
$6.00
Tequila Blanco
Don Julio
$450.00
Patrón
$400.00
Casamigos
$450.00
Classe Azul Plata
$650.00
Tequila Reposado
Don Julio
$500.00
Patrón
$450.00
Casamigos
$500.00
Classe Azul
$750.00
Tequila Anejo
Don Julio 1942
$750.00
Patrón
$450.00
Casamigos
$550.00
Classe Azul Anejo
$1100.00
Classe Azul Ultra Anejo
$4500.00
Vodka
Grey Goose
$400.00
Tito’s
$400.00
Stoli Elit
$550.00
Beluga Transatlantic
$500.00
Beluga Gold
$800.00
Ketel One
$400.00
Gin
Monkey 47
$450.00
Tangueray 10
$450.00
Rum
Diplomatico Reserva
$400.00
Zacapa 23
$450.00
Whiskey
McCallan 12
$400.00
Johnie Blue
$1000.00
Woodford
$400.00
Bottle Packages
MYKONOS
$2000.00
2 Dom Perignon Brut, 1 Classe Azul Reposado
NAXOS
$3000.00
2 Dom Perignon Rose, 1 Stoli Elit
SANTORINI
$2450.00
2 Ace of Spades, 1 Don Julio 1942
CRETE
$2000.00
6 Veuve Clicquot Brut, 1 Classe Azul Reposado
RHODES
$1900.00
6 Veuve Clicquot Rose, 1 Beluga Allure
CORFU
$1600.00
2 Moet Magnum ̈, 1 Don Julio 1942
IOS
$2000.00
1 Classe Azul Reposado, 1 Don Julio 1942, 1 Beluga Gold
Sparkling
Prima Perla, Prosecco Doc, Treviso Italy, NV
Moet & Chandon Rose Brut Imperial Champagne NV
White
Moschofilero, Nasiakos, Mantinia, Greece '22
Assyrtiko, Chateau Julia, Drama, Greece '22
Assyrtiko, Anhydrous, Santorini, Greece '22
Sauvignon Blanc, Koha Estate, New Zealand '22
Sauvignon Blanc, Cakebread, Napa Valley '22
Sancerre, Chateau de Sancerre, France '22
Pinot Grigio, Bottegga Vinaia, Trentino, Italy '22
Pinot Grigio, Santa Margherita, Alto Aldige, Italy '22
Riesling, Firestone, Santa Barbara '22
Chardonnay, Chalik Hill, Russian River '22
Rose
Hampton Water, South of France '22
La Tour Melas 'Idylle', Achinos Greece '21
Red
Pinot Noir, L'Umamai, Willamette Valley, Oregon '22
XinoMavro, Kamkouti 'Kourites', Velventos Greece '18
Malbec, Andeluna 1300, Mendoza, Argentina '22
Merlot, St Francis, Sonoma Valley '19
Cabernet Sauvignon, Uppercut, California '21
Cabernet Sauvignon, Martin Ray "Synthesis" Napa Valley '21
Super Tuscan, Tolaini "Al Passo", Tuscany '20
Sparkling
Bouvet, Cremant de Loire NV
Macari Vineyards “Horses” Petit Verdot, North Fork 2021
Majolini, Brut, Franciacorta, Italy 2018
Schramsberg, Blanc de Noir North Coast CA 2018
Victorious Pink, France NV
Prima Perla, Prosecco, Trevesio, Italy NV
Biancavigna, Prosecco Brut , Treviso, Italy NV
Champagne
Veuve Cliquot, La Grand Dame, À Reims 2012
Veuve Cliquot, Yellow Label, Brut, À Reims NV
Gosset, Brut Excellence, Ay NV
Moet & Chandon, Brut Imperial, Èpernay NV
Moet & Chandon, Brut Rose Imperial, Èpernay NV
Moet & Chandon, Ice Imperial , Èpernay NV
Moet & Chandon, Ice Rose Imperial , Èpernay NV
Dom Perignon, Brut , Èpernay 2013
Veuve Cliquot, Brut Rose, À Reims NV
Krug, Grand Cuvee Reserve, À Reims NV
Greek Whites
Sauvignon Blanc, Alpha Estate “Kaliva”, Amyndeon ‘2022
Moschofilero, Semeli “Thea Mantinia”, Mantinia 2020
Assyrtiko, Anhydrous, Santorini 2022
Xinisteri, Tsiakkas (Orange Wine)Cyprus 2021
Aspro Potamisi/Rozaki (Orange Wine) Kalathas “Sainte-Obeissance” 2020
Sauvignon Blanc/Assyrtiko, Costas Lazaridi, “Amethystos”, Drama 2021
Assyrtiko, Hatzidakis “Skitali” Santorini 2021
Assyrtiko, Akra Chrysou, Santorini 2021
Assyrtiko, Gavalas “Wild Ferment”, Santorini 2021
Assyrtiko, Thalassitis, Santorini 2021
Assyrtiko, Domaine Sigalas, Santorini 2022
Assyrtiko, Koutsoyianopoulos, Santorini 2020
Assyrtiko, Hatzidakis “Familia” Santorini 2022
Chardonnay, Zaferakis “Foothills” 2020
Vostilis, Sclavos “Metagitnion” Kefalonia 2018
Organic
Moschofilero, Nasiakos, Mantinia 2021
Retsina, Kourtaki Retsina of Attiki NV
Robola, Sarris Kefalonia 2021
Robola, Sclavos “Vin Di Sasso” Kefalonia 2020
Xinisteri, Vinea Ardua, “Eteon” Lefkosia Cyprus 2020
Malagousia, Zaferaiki “Natura”, Tyrnavos 2017
Assyrtiko, Chateau Julia, Drama 2021
Retsina, MarkoGiannis “Cricket and the Ant”, Peloponnese 2020 (500ml)
Vostilidi, Sarris Winery, Kefalonia 2021
Cabernet / Cabernet Blend
Honig, Napa Valley 2019
Recanati, Gaililee, Israel 2020
Kosher
Chappellet, Mountain Cuvee, Napa Valley 2020
Silverado Vineyards, Napa Valley 2018
Pahlmeyer “Jason” Napa Valley 2020
Arrowood, Knights Valley 2018
Chalk Hill “Estate Red” Chalk Hill District Sonoma County 2018
Routestock, Napa Valley 2021
Nickel & Nickel State Ranch Vineyard, Napa Valley 2019
David Arthur “Meritaggio” 2012
Newton “The Puzzle” Napa Valley 2013
Jordan, Alexander Valley 2018
Big Pour by Kelly Fleming, Napa Valley 2011
Silver Oak, Alexander Valley 2018
Silver Oak, Napa Valley 2017
Stags Leap Wine Cellars, Artemis, Napa Valley 2020
Peter Franus, Napa Valley 2014
Papillion, Napa Valley 2020
Stanton Vineyards, Oakville, Napa Valley 2012
Cakebread, Napa Valley 2019
Palermo by Orin Swift, Napa Valley 2021
Caymus, Napa Valley 2020
Robert Foley, Napa Valley 2012
Marco Giulio “MT Veeder”, Napa Valley 2006
Flora Springs, “Trilogy”, Napa Valley 2018
Lamborn Family Vineyards, Napa Valley 2013
Chappellet “Signature” 2018
Sinegal, Napa Valley 2015
Whitehall Lane “Tre Leoni”, Napa Valley 2018
Overture, Opus One, Oakville, Napa Valley NV
Carte Blanche, Napa Valley 2011
Lewis Cellars, Napa Valley 2018
Bella Union, Napa Valley 2018
Laurel Glen “Counterpoint”, Sonoma 2016
Martin Ray “Synthesis” Napa Valley 2020
Mt. Brave, Mt Veeder Napa Valley 2013
The Prisoner, Napa Valley 2020
Mayacamas Vineyards, Napa Valley 1998
Tamber Bey, Napa Valley 2018
Pride Mountain Vineyards, Napa/Sonoma 2014
Pride Mountain Vineyards, Napa/Sonoma 2015
Pride Mountain Vineyards, Napa/Sonoma 2016
Rosé
Hampton Water, Provence 2022
La Tour Melas “Idylle” Achinos Greece 2021
Best Rosé on List
Chateau d’Esclans “Rock Angel”2020
Chateau Miraval, Cotes de Provence 2022
Notorious Pink, South of France 2022
Bordeaux
Château Haut – Beauséjour, Saint – Estèphe 2017
Château Barreyre “Cuvee Nicolas” Bordeaux Superior 2016
Château d’Issan Blasson, Margaux 2014
Les Tourelles de Longueville, Pauillac 2019
Château Cantenac Brown, Margaux 2015
Château Leoville Barton, Grand Cru Classé Saint - Julien 1989
Château Leoville Barton, Grand Cru Classé Saint - Julien 2000
Château Leoville Barton, Grand Cru Classé Saint - Julien 2005
Château Leoville Barton, Grand Cru Classé Saint - Julien 2014
Château de Pez, Saint – Estèphe 2017
Château La Fleur - Gazin Pomerol 2019
Cos d’Estournel, Saint - Estéphe 2011
Calon Sėgur, Grand Cru Classé Saint - Estéphe 2005
Château Lynch Bages, Grand Cru Classé Pauillac 2008
Carruades de Lafite, Pauillac 2011
Around the World Red
Malbec, Andeluna 1300, Mendoza Argentina 2017
Shiraz, Kaesler StoneHorse, Australia 2016
Zinfandel, Oakville Winery, Napa Valley 2021
Malbec, Vina Cobos “Vinculum”Mendoza Argentina 2018
GSM, Shafer Vineyards, “Relentless”, Napa Valley 2013
GSCM, Château Kefraya ,Bekaa Valley, Lebanon 2013
SGCTM, Château Kefraya, Les Coteaux, Bekaa Valley, Lebanon 2014
Malbec, Paul Hobbs Bramare, Mendoza Argentina 2020
Pinot Meunier, Macari Vineyards, North Fork 2020
Rhone Valley
Grenache/Syrah, Saint-Siffrein “Au Bord Du Chemin” Cote du Rhone 2019
Syrah, Domaine Jolivet Cuvee “1907” , Saint Joseph 2015
Syrah, Jean-Luc Colombo, “Les Fees Brunes”, Crozes-Hermitage 2019
Syrah-Grenache, Chene Bleu, Abelard, Ventoux 2010
Grenache-Syrah, , Chene Bleu Heloise, Vaucluse 2014
GSMC, Château Mont – Redon, Châteauneuf-du-Pape 2015
Merlot
Merlot & Mouhtaro, Samartzis, Central Greece 2019
St. Francis, Sonoma Valley 2019
Grgich Hills, Napa Valley 2018
Rombauer, Napa Valley 2014
Greek Reds
Mavro, Vinea Ardua “Aepys” Farmakas Cyprus 2021
Cabernet/Syrah, Theopetra Estate, Meteora 2016
Vamvakada, Tsiakkas, Cyprus 2020
Agiorgitiko, Troupis, Nemea 2020
Limnio, Anatolikos Vineyards, Avdira 2017
Organic
Agiorgitiko, Domaine Skouras Megas Oenos, Greece 2001
Merlot & Mouhtaro, Samartzis, Central Greece 2019
Xinomavro, Foundi “Naoussea” Naoussa 2017
Syrah/Cab. Sauv, Gavalas “Fragospito” Crete 2019
Organic
Agiorgitiko, Domaine Skouras Megas Oenos, Greece 2012 (1.5L)
Cabernet /Agiorgitiko/Merlot, Costa Lazaridi, “Amethystos”, Drama 2019
Refosco, Adam Winery, Kalindia 2017
Cabernet Sauvignon/Agiorgitko, Costa Lazaridi “Oenotria”, Drama 2020
Cabernet Franc, Costas Lazaridi “Cava” 2019
Mavrodaphne (Dry) Sclavos “Orgion” Kefalonia 2020
Refosco, Mercouri “Cava” Letrina 2014
Xinomavro, Boutari “Grande Reserve”, Naousa 2012
Xinomavro, Alpha Estate, Amyndeon 2005
Mavrodaphne (Dry), Sclavos “Monoambles” Kefalonia 2019
Xinomavro, Ktima Kir – Yianni – Ramnista Naoussa, Greece 2013 (1500ml)
Mavrodaphne, Petrakopoulos (Dry) “Mavro” Kefalonia, 2018
Xinomavro “Hedgehog” Alpha Estate, Amydeon -Florina Greece 2019
Koniaros, Nerantzi, Serres 2016
Mavrotragano, Hatzidakis, Santorini 2019
Organic
Liatiko , Douloufakis, “Dafnios”, Crete 2019
Pinot Noir
Elevee “Madrona Hill, Chehalem OR 2016
L’Umami, Williamette Valley OR, 2021
Macari Vineyards (*Pinot Meunier), North Fork 2020
Bergstrom “Cumberland Reserve” Williamette Valley OR 2020
RoseRock, Eola-Amity Hills Williamette Valley OR 2021
Flowers, Sonoma Coast 2020
Ramspeck, Napa Valley ‘2018
En Route “Les Pommiers” Russian River Valley 2020
Au Contraire, Sonoma Coast CA 2016
Dumol, “Estate Vineyard”, Russian River Valley 2019
Red Burgundy
Labet & Dechelette Ch. de La Tour Clos de Vougeot Grand Cru 2014
Pascal Clement, Bourgogne 2017
Jean-Claude Boisset, Marssanay 2020
Albert Bichot, Pommard “Clos des Urssulines” 2017
Pierre Meurgey, Savigny Les Beaune “Les Bas Liards 2019
Louis Chenu, Savigny “Haut-Jarron” Savigny 1er cru 2018
Francois Lamarche, “Les Chaumes”, Vosne – Romanée 1er Cru 2013
Anne Gros, “Les Barreaux”, Vosne – Romanée, 2013
Lignier – Michelot, Clos de la Roche, Grand Cru 2012
Château de Bellevue, Brouilly 2015
Olivier Leflaive, Pommard 2010
Albert Bichot, 1er cru “Les Amoureuses Chambolle-Musigny 2019
Italian Reds
Super Tuscan, Gaja Ca’Marcanda “Promis”, Bolgheri Tuscany 2021
Nebbiolo, Podere Ruggeri Corsini, Piedmont 2018
Nebbiolo, Nino Negri, “Sfursat”, Sfursat di Valtellina 2015
Barbera di Alba, Viberti Giovanni 20019
Montepulciano d’Abruzzo, Nevio 2018
Niederra, Attilio Contini “Barrile” Isola Dei Nuraghi 2012
Sangiovese, Donatella Cinelli Colombini, Rossso di Montalcino 2019
Sangiovese, Castello Banfi, “Belnero”, Tuscany 2020
Aglianico, San Salvatore “Ceraso”, Paestum Campania 2021
Chianti Classico Riserva, Rocca delle Macie Zingarelli, 2018
Chianti Classico, Cigliano di Sopra, 2020
Super Tuscan, Sassicaia, Bolgheri Tuscany 2018
Super Tuscan, Tolaini, “Al Passo”, Toscana, Italy 2019
Brunello di Montalcino, Libero 2016
Barolo, Rivetto “Serralunga d’Alba 2018
Barolo, Franco Serra 2019
Brunello di Montalcino, Val di Suga 2016
Barolo, Parusso “Peramando” 2018
Brunello di Montalcino, Fuligni, Riserva 2010
Brunello di Montalcino, Castello Banfi, 2017
Amarone Della Valpolicella, Remo Farina, 2018
Amarone Della Valpolicella, Fumanelli Octavius, Riserva 2007
Amarone Della Valpolicella, Buglioni “Teste Dure”, Veneto, Riserva 2010
Valpolicella Superiore, Dal Forno Romano, Monte Lodoletta, Veneto 2006
Valpolicella Superiore, Dal Forno Romano, Monte Lodoletta, Veneto 2010
Spain Reds
Partida Pedrer, Priorat 2014
Garaciano, Azul Y Garanza, Navarra 2016
Tempranillo, Numanthia, Termes 2019
Tempranillo, Sierra Cantabria Reserva Rioja 2015
Tempranillo, Arzuaga, Reserva, Ribera del Duero 2018
Tempranillo, Mauro VS, Tudela del Duero, Castilla y Leon 2012
Tempranillo, Mq. Murrieta “Castillo Ygay” Gran Reserva Especial Rioja 2011
Sauvignon Blanc
Recanati, Gaililee, Israel 2021
Kosher
Lucien Reymond, Sancerre 2022
Organic
Ferrari-Carano “Fume Blanc”, Sonoma 2022
Bernard Fleuriet “Pur Jus”, Sancerre 2021
Dom. Des Coltabards, Sancerre 2022
Domaine des Chasseignes, Sancerre 2021
Flora Springs “Soliloquy” Napa Valley 2020
Honig, Napa Valley 2021
Cakebread Cellars, Napa Valley 2021
Koha Estate, New Zealand 2022
Chimney Rock “Elevage Blanc” Napa Valley 2020
Alto de Cantenac Brown, Bordeaux 2020
Macari Vineyards, North Fork Long Island 2022
Italian Whites
Vermentino, Pala “Stellato”, Sardenga 2021
Pinot Grigio, Cantina Terlano Tradition, Alto Aldige 2021
Pinot Grigio, Santa Margherita, Alto-Adige 2022
Pinot Grigio, Banfi “San Angelo” Toscana 2021
Gavi di Gavi , Franco Serra, Piedmont 2021
Carricante,Benanti, Mt. Etna Sicily 2020
Chardonnay, Jermann “Dreams Have No End”, Friuli 2020
Around the World Whites
Chennin Blanc, Marc Bredif, Vouvray France 2018
Gewurztraminer, Leon Beyer, Alsace France 2017
Muscat, Trimbach Reserve 2016
Riesling, Markus Molitor, Mosel 2016
Riesling, Basserman Jordan Kabinett 2021
Chardonnay
Saintsbury “San Giacomo” Napa Valley 2020
Brewer Clifton, Santa Rita Hills 2017
Chalk Hill, Russian River Valley 2021
Pahlmeyer “Jayson”, Napa Valley 2020
Sonoma Cutrer, Russian River Valley 2021
Cakebread, Napa Valley 2020
Paul Hobbs, Russian River Valley 2020
Macari Vineyards “Reserve Chardonnay” North Fork 2020
Jordan, Russian River Valley 2019
La Crema, Sonoma Coast 2021
Kistler, “Les Noisetiers”, Sonoma Coast 2019
Far Niente Napa Valley 2021
Rambauer, Carneros 2020
Dumol, “Isobel”, Napa Valley 2019
White Burgundy
J. Moreau & Fils, “Glorie de Chablis” Chablis 2021
Meurges Crosses, Uchizy 2021
Albert Bichot, Montagny 1er cru Montagny 2019
Dom. Faiveley, Mercurey “Clos Rochette” 2021
Chat. de la Maltroye, Chassagne-Montrachet 1er Crus 2020
Dom. Marc Morey, Chassagne-Montrachet 2020
Bouchard Aine Fils, Pouilly-Fuisse 2021
Kyma Signature Infusions
V.I.P
Grey Goose Vodka Infused with Fresh Pineapple.
Winter Bee's Knees
Roku Japanese Gin, Fresh Citrus, Cretan Infused Honey.
Pearfection
Belvedere Vodka infused Wild Baby Pears, Lime Juice, Pear Nectar.
Tequila / Mezcal / Margaritas
Blood Orange Margarita
Cazadores, Amara Blood Orange, Fresh Lime
Coconut Pineapple Margarita
1800 Coconut Tequila, Cointreau, Pineapple, Citrus
Smoke & Fire
400 Conejos Mezcal, Jalapeno, Cucumber, Lime Juice
Spicy Margarita
Herradura Silver, Ancho Reyes Chile Liquer Muddled Jalapeno, Lime & Orange Juices
Gingah Rosemary Margarita
Select Either 400 Conejos Mezcal or Don Julio Blanco | Fresh Ginger, Lime, House-Made Rosemary Syrup, Dehydrated Ginger & Salt Rim
Winter Features
Cider Smash
Old Forester Bourbon, Mint, Lemon, Apple Cider
Winter Spritz
Aperol, Cranberry, Masticha, Prosecco, OJ Bitters
Repo Ole Fashioned
Hornitos Reposado, Cherry, Orange
The Gilded Daquiri
Bacardi Cuatro, Banana, Honey, Fresh Lime
Vodka
Kymatini
Masticha Liquor, Crop Cucumber Mint and Lemon Juice
Lychee Martini
Grey Goose, Lychee Juice, Garnished with Fresh Lychee
Mykonos Mule
Grey Goose, Metaxa, Ginger Beer, Fresh Cucumber
Pomegranate Martini
Ketel One, Cointreau, Pomegranate, Sugar Rim
Midnight Mojito
Stoli Blueberry, Mint, House-Made Blueberry Syrup
Fig Martini
Kleiner Fig Vodka, St. Germain, Fresh Squeezed Citrus
Bitter
Mykonos to Michoacan Negroni
Mezcal, Otto's Athens Vermouth, Amaro Montenegro
Aristotle's Negroni
Hendrick's Gin, Carpano Antica Formula Vermouth, Averna
To Smoke or Not To Smoke
We use Middleton applewood for all smoking (for additional cost)
East of Manthattan
Jim Beam, Fresh Apples, Sweet Vermouth, Cinnamon
Angel's Old Fashioned
Angel's Envy, Bysino Cherry, Orange, Orange Bitters
Nutty Ole Fashioned
Basil Hayden, Nocello, Bysino Cherry, Walnut Bitters
Sangria
White Sangria
Kettle Oranje, Greek Brandy, Cointreau, Rese Water and Fresh Fruit
Red Sangria
Ketel One, Red Wine, Cointreau, Pineapple Juice and Fresh Fruit
Menu
Mythos Greek Lager
Greek
Fix Hallas Pilsner
Greek
Septum 8th Day IPA
Craft Greek